What you’ll need:
1 extra large bundle of asparagus
Salt & pepper to taste
Extra virgin olive oil
3 tablespoons of sugar
What to do:
In a bowl coat your asparagus with olive oil. Season with salt & pepper. Toss until all are well coated. Place your asparagus onto a grill pan over a medium hot grill & cook for approx 6-8 minutes or until tender. Turning every so often. Sprinkle sugar onto asparagus about half way through cooking. Serve immediately.
Her photo makes it look soooooo goooood!!!!
Update: Tried them. So yum!!!!!!!!!
2 comments:
Thanks so much for posting my recipe! I hope you love it as much as I do. It's so easy & delicious!
guess what?????? paula wants to have shawn and over for dinner! EEEEEEOOOOOZA!!!! how fortunate are we? i'll let you know when and just how scrumptious it was. you know it will be.
hurry and call me Paula so we can set a date!!!!! hee hee
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